Express buns with chocolate filling(Featured Chef @julya66)
Fairly difficult
Fairly cheap
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| Category: | Bakery Oven Chocolate pastries |
| Seasons | |
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Ingredients
For
2
Persons
2 Brioches
| 50 g Vegetable Yogurt (or cottage cheese) |
| 1 cs Olive oil |
| 60 g Small spelt flour (or t45 or t55 wheat) |
| 3 f Baking powder |
| 4 carrés Chocolate |
| Milk |
| Agave syrup |
Express buns with chocolate filling Directions
- Mix all the ingredients, and form 2 balls.
- Insert 2 squares of chocolate in the middle of each ball and close them well.
- Brush with a little warm milk mixed with agave syrup.
- Bake for 8 minutes at 180 degrees.
Recipe notes
It is best to eat them right away so they retain their chewiness.
Source: @julya66
Nutrition facts
vegetarian Vegan
Per Serving
