Ballerina sandwich(Featured Chef Hans @ DeKookbijbel)
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| Category: | Snacks, Salads, Sandwiches Meat dishes Lunch |
| Seasons | |
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Ingredients
For
1
Person(s)
Ingrediënten
| 1 Baguette +/- 30cm |
| 1 Big ball, fried |
| 1 Egg, cooked |
| 4 slice(s) Tomato |
| 1 hand full Mixed Salad |
| Samurai sauce |
Samurai sauce
| 2 tbsp Mayonnaise |
| 1 tbsp Ketchup |
| 1 tsp Sambal |
Ballerina sandwich Directions
- Bake a baguette of +/- 20-30cm, or buy one at the local bakery and cut it.
- Bake a meatball.
- Spread samurai sauce on both halves.
- Top the bottom half with slices of meatball, tomato and egg.
- Place lettuce on the top half and fold.
- Bon appétit!
Notes
Vous pouvez acheter la sauce samouraï ou la faire vous-même.
