Fennel-orange salad(Par le Chef Giovanni Oosters)
| Catégorie: | Plat d'accompagnement Salades Végétarien Giovanni Oosters |
| Saisons | |
| Tags: |
Ingrédients
Pour
4
Personnes
Ingrediënten
| 1 piece(s) Fennel |
| 1 piece(s) Red onion |
| 2 tbsp Lean Yogurt (Cottage Cheese) |
| 3 tbsp Orange juice |
| 1 tbsp Dill, finely chopped |
Fennel-orange salad Instructions
Cut the fennel into very thin slices.
Peel the oranges until the white part has disappeared. Cut the oranges into thin slices and divide them into 4 plates.
Cut the red onion into thin rings and sprinkle over the oranges.
Mix the orange juice with the curd cheese and the dill. Add the fennel and spread it over the salad.
Peel the oranges until the white part has disappeared. Cut the oranges into thin slices and divide them into 4 plates.
Cut the red onion into thin rings and sprinkle over the oranges.
Mix the orange juice with the curd cheese and the dill. Add the fennel and spread it over the salad.
Notes recette
Valeurs nutritives
léger végétarien Vegan
Par Portion