Yellow spicy pesto(Par le Chef Viviane Verheyen)
Catégorie: | Tapenade, Pesto, Dips Viviane Veheyen |
Saisons | |
Tags: |
Ingrédients
Pour
1
Personnes
Ingredients
1 piece(s) Yellow Bell Pepper |
1/2 piece(s) Yellow Chili Pepper |
20 g Pine nuts |
1 clove(s) of Garlic |
60 g old Parmesan cheese |
1 dl Olive Oil |
1 snif(s) Sea Salt |
Black Pepper |
Yellow spicy pesto Instructions
- Put all the ingredients for the pesto in a bowl (or food processor) and mix.
- Season with pepper and salt
Notes recette
Valeurs nutritives
végétarien
Par Portion