Salad with tandoori scampi and horseradish dressing
Gemakkelijk
Vrij goedkoop
A salad of scampi with Indian influences
 

Deel dit recept

Categorie: Salades Lunch Jeroen Meus Scampi
Seizoenen
Keuken type Fusion
Tags:

Ingrediënten

Voor 4 Personen

Ingredients

16 piece(s) Scampi
Tandoori herbs
Butter and Margarine
1 piece(s) Shallot
1/4 piece(s) Celeriac
2 piece(s) Carrotçs)
matje Cress
1 tbsp Mint, finely chopped
1 tbsp Coriander, finelly chopped
1 tbsp Salad Oil
1 tsp White wine vinegar
1 tbsp Horseradish
4 tbsp Dressing from Becel (or another)

Dressing

Salad with tandoori scampi and horseradish dressing Aanwijzingen

    Finely grate the celeriac and carrot and mix them together.
    Mix in the cress, mint and coriander.
    Shred the shallot and mix under the salad.
    Sprinkle the salad with the salad oil and the vinegar.
     
    For the Becel dressing, mix with the horseradish.
    Season with pepper and salt and add the white wine.
     
    Cook the prawns in Becel and roast and season them with the tandoori herbs.
     
    Serve the salad in the middle, place the scampi on top and drizzle the dressing around it.
     
    Season with pepper and salt and add the white wine.
     

Recept notities

Source : VTM
 

Plaats als eerste een recensie

Deel dit recept